ANCHOVY FILLETS<br>IN SUNFLOWER OIL

ANCHOVY FILLETS
IN SUNFLOWER OIL

DEFINITION:
Fleshy anchovy fillets fished in the Mediterranean Sea, processed in the place of origin, with removed bones, filleted and placed by hand carefully in glass cans.

USE:
Ideal for appetizers, sauces, salads, pizzas, pastas and savory stuffing.

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